Back to Tunku Abdul Rahman University of Management and Technology (TAR UMT)Tunku Abdul Rahman University of Management and Technology (TAR UMT)
Bachelor of Science (Hons) in Nutrition
Tuition Fees
Total programme feeRM 80,377
Quick Facts
LevelBachelor
Duration3 years
IntakeJanuary / November / February
English RequirementIELTS 5.5
Would you like to apply to Tunku Abdul Rahman University of Management and Technology (TAR UMT)?Our team will guide you through every step, for free.
Apply NowFees by Study Year
Tuition for each year of the programme
- Year 1RM 26,792
- Year 2RM 26,792
- Year 3RM 26,793
Total programme feeRM 80,377
Indicative fees in Malaysian ringgit. The final amount is confirmed in your offer letter.
- STPM: Grade C+ in two of the following subjects: Biology, Chemistry, Physics or one mathematics subject. Applicants with other qualifications such as UEC, Foundation, STAM or equivalent pathways may submit their application for admission assessment.
IELTS 5.5
Bachelor of Science (Hons) in Nutrition is a Bachelor programme at Tunku Abdul Rahman University of Management and Technology (TAR UMT), lasting 3 years. Classes are taught in English.
Subjects you will study
- Food Microbiology II
- Applied Sports Nutrition
- Health Psychology
- Metabolic Biochemistry
- Instrumental Methods of Food Analysis
- Fundamentals of Molecular Biology
- Business Organisation & Management
- Principles of Marketing
- Introduction to Short Story
- Music Appreciation
- Korean Language I & II
- Japanese Language I & II
- French Language I & II
- Introduction to Food Microbiology
- Introduction to Food Science
- Food Analysis
- Principles of Food Preparation
- Food Quality Assurance and Food Safety
- Principle of Nutrition
- Nutrition in Lifecycle
- Nutritional Biochemistry
- Nutritional Immunology
- Nutrition Policy and Food Security
- Nutritional Communication and Counselling
- Nutritional Assessment
- Nutrigenetics and Nutrigenomics
- Nutrition Sociology & Anthropology
- Nutrition Education and Health Promotion
- Sports Nutrition
- Seminar: Current Issues in Nutrition
- Research Method for Nutrition
- Clinical Nutrition
- Contemporary Issues in Health and Nutrition
- Community Nutrition Project
- Nutritional Epidemiology
- Human Anatomy and Physiology
- Lifespan Developmental Psychology
- Public Speaking
- Applied Statistics
- Nutrition Research I
- Language of instruction
- English
