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Diploma in Restaurant Management

Tuition Fees

Total programme feeRM 58,500

Quick Facts

LevelDiploma
Duration2.5 years
IntakeJanuary / May / August
English RequirementIELTS Not Required
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Fees by Study Year

Tuition for each year of the programme

  1. Year 1RM 23,000
  2. Year 2RM 12,399
  3. Year 3RM 10,601

Other fees

  • Registration Feeone-timeRM 800
  • Visa and Insuranceone-timeRM 3,000
  • Facilities Fee (Yearly)per yearRM 2,900
Total programme feeRM 58,500

Indicative fees in Malaysian ringgit. The final amount is confirmed in your offer letter. Fees exclude 6% SST where it applies.

  • STPM/A-Level Pass with minimum Grade C For other qualifications and certificates (e.g., UEC, Foundation, STAM, etc..) please contact our educational consultants or submit your application for Admission assessment.

IELTS Not Required

Diploma in Restaurant Management is a Diploma programme at MAHSA University, lasting 2.5 years. Classes are taught in English.

Subjects you will study

  • Introduction to Hospitality & Foodservice Industry
  • Business English
  • Theory of Food
  • Food Safety
  • Introduction to Mandarin
  • Basic Cookery
  • Restaurant Service
  • Food & Beverage Management
  • Procurement Management
  • Professional Development
  • Catering and Event Management
  • Cafe Management
  • Human Resources Management
  • Managing Guest Service
  • Menu Planning
  • Introduction to Accounting
  • Kitchen Management
  • Marketing in Hospitality Industry
  • Beverage Management
  • Food and Beverage Cost Control
  • Introduction to Information Technology
  • Hospitality Entrepreneurship
  • Industrial Training
  • Elective
  • Pengajian Malaysia II (Local)
  • Bahasa Melayu Komunikasi I (International)
  • Co-Curricular Project
  • Creative & Critical Thinking
  • Time Management
Language of instruction
English
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